Skirt Steaks Quantity:8 (6oz) 1/4 cup packed fresh cilantro
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Skirt Steaks Quantity:8 (6oz) 1/4 cup packed fresh cilantroThis old favorite, also known as Romanian Tenderloin, is easy to prepare broiled, marinated and grilled or pan sauted. Great for fajitas or a quick sandwich! Suggested Preparation: Grilled with Chimichurri Sauce Combine the following ingredients in a food processor until smooth: 1 2 cup packed fresh parsley leaves 1 2 cup packed fresh basil leaves 1 4 cup packed fresh cilantro leaves 1 4 cup extra virgin olive oil 2 garlic cloves, finely minced 2
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