Tanzania Grind:Standard this hat is a sure

this hat is a sure winner in comfort

This full-bodied blend rides in strong with deep notes of dark chocolate

trail-ready coffee that brings together dark and medium roasts to create a rugged yet smooth brew built for long mornings and open skies

Each batch is thoughtfully roasted to reveal bold character without bitterness

Tanzania Grind:Standard this hat is a sureTanzania Coffee Roast: Medium Light Sourced from small cooperative farmers in the Mbeya region of Tanzania, this coffee is grown at elevations ranging from 1,200 to 1,900 meters, where cooler temperatures and mineral rich clay soils encourage slow cherry development and vibrant flavor. This medium light roast delivers a refined, aromatic cup with notes of pear, delicate florals, jasmine, and strawberry. Crafted from classic Bourbon and Kent varieties,