16-in Stainless Bayou® Banjo Cooker - SAB4 Sinks & Bar Centers while the 304 stainless steel

while the 304 stainless steel charcoal basket simplifies ash removal and improves charcoal conservation

Perfect for frying fish

Bayou Classic® Enameled Cast Iron Fajita Pan with Wooden Trivet is fabulous for oven-to-table presentation of sizzling skirt steak

making it an ideal choice for tasks like turkey frying and large-scale cooking

16-in Stainless Bayou® Banjo Cooker - SAB4 Sinks & Bar Centers while the 304 stainless steelItem SAB4 Description Intended for large batch cooking with a broad flame and wide range of flame control. Burner provides infrared cooking on low settings, and inferno flames when turned up high. For large gatherings in backyards and other outdoor social functions. Ideal for homebrew or extra large Cast Iron Kettles.