UK Ex-Dairy Brisket Weight:4 kg (Feeds up to 16) and a good whack of

and a good whack of spice to create a punchy tomato drink or mixer

A tricky to find cut these days

Smoked Salt and celery salt) • Linen embroidered Bloody Mary coaster • Serious Pig Pickles Garnish • Dehydrated Lemon Garnish 2 x Slices • Recipe Card

They use water instead of eggs to create a sustainable

UK Ex-Dairy Brisket Weight:4 kg (Feeds up to 16) and a good whack ofA real favourite for pitmasters and slow cookers alike, this stunning brisket is produced using retired British dairy cows, giving the meat a super rich flavour and a cracking amount of marbling perfect for cooking low and slow. Retired dairy cattle are put out to pasture for at least four years post milking, making this a sustainable way to source incredible quality meat.