Amaro Alta Verde Trinidad which makes it a natural

which makes it a natural fit for a vermouth meant to age

TRULY A NECESSITY IN ANY WELL- STOCKED BAR

then further aged through the artisanal Solera method resulting in a dry

and possesses an approachable blend of botanicals including sage

Amaro Alta Verde Trinidad which makes it a naturalAmaro Alta Verde's hallmark flavor was common long ago throughout the Adriatic, though seldom found in the last half century. The principal ingredient is assenzio, a variety of wormwood. A complementary blend of alpine herbs, citrus and spice, frame and lighten the classic bitter profile. True to its origins, the aromas evoke a summer forest in all its verdant splendor. Upon tasting, Alta Verde yields impressive length and complex bitterness,