Damascus Gyuto 320L black ebony 2.0 Beige Handle: black ebony

Handle: black ebony

the procurement and the quality are decisive criteria for whether rare materials can be used with a clear conscience

Our motto is always "Preparing is caring

The transversely satinized tin bronze forms the core between the San Mai 3LN blade and the East Style Octagonal handle designed as a real ferrule

Damascus Gyuto 320L black ebony 2.0 Beige Handle: black ebonyThe Gyuto a 215mm chef knife. "Pure Cutting Performance" describes the characteristics of the 63 HRC hard blade best. A Gyuto for daily use, and with good care for the next generations. 100% of the added value was created in the Lilienstahl manufacture. Cutting durability thanks to the right starting material: Our steels are generally not classic stainless steels. For good reason. We achieve edge holding properties that are more than 10 times higher