Intake Kodo Millet Atta Flour / Varagu / Kodo Millet Flour - 1 kg nattu sakkarai Dry Place: Keep away from

Dry Place: Keep away from direct sunlight

wheat germ oil fights aging of the skin and promotes skin health by improving blood circulation

Stylish and durable for modern girls/women is this beige colored sling bag

Reetha (Soapnut) powder (Sapindus mukorossi): Natural cleanser that produces a mild lather

Intake Kodo Millet Atta Flour / Varagu / Kodo Millet Flour - 1 kg nattu sakkarai Dry Place: Keep away fromProduct Details Kodo Millet Atta Flour is a wholesome, gluten free alternative to traditional wheat flour. Sourced from high quality Kodo millet grains (also known as Kodra, Varagu, Arika, and Harka), this flour is finely milled to retain maximum nutrition. It is an excellent choice for individuals managing diabetes, aiming for weight loss, or looking to incorporate healthier grains into their diet. Product Ingredients 100% Natural Kodo Millet