Long Jing Green Tea (Dragon Well) – Pre-Qingming Choose a Weight:500 g Why Choose Classic Lapsang Souchong

Why Choose Classic Lapsang Souchong

Water Temperature 100°C (212°F) Tea-to-Water Ratio 8g tea per 160ml water Steeping Time Brews 1–5 Steep for 5–10 sec Brews 6–10 Steep for 11–20 sec Brews 11–15 Steep for 20–30 sec Brews 16+ Steep for 30+ sec Tips: Tea masters recommend steeping times based on each tea's unique flavor

500 meters in Yunnan Province

This loose-leaf Shou Pu-erh lets you explore the mellow flavors and smooth texture of a properly aged Gong Ting (Imperial Grade) tea

Long Jing Green Tea (Dragon Well) – Pre-Qingming Choose a Weight:500 g Why Choose Classic Lapsang SouchongLong Jing Green Tea is produced in Longjing Village, situated by West Lake in Hangzhou, Zhejiang Province. It has consistently ranked among China's Top Ten Famous Teas and has frequently claimed the number one position. This tea is widely known as Xihu Longjing (West Lake Dragon Well), renowned for its exceptional quality and reputation. Superior Quality of Pre Qingming Harvest The fresh leaves harvested in the spring, particularly during the Pre