Quinta da Lapa Alvarinho 2024 75cl Arinto A natural ferment commenced after

A natural ferment commenced after six days with three short aerating pump-overs during the fermentation and four light pigèages to release the last sugars from the grapes as the wine approached dryness

Lovely balance

"A superb maturing Riesling frrom Alsace

Château Thieuley is situated at La Sauve Majeure

Quinta da Lapa Alvarinho 2024 75cl Arinto A natural ferment commenced afterTasting Note Flinty minerality, jasmine & ripe pineapple aromas. Fresh & fruity on the palate with hints of green citrus & tropical fruit. The minerality & slow release of perfumed fruits stays on the palate with a beautiful, stony texture. Producer Quinta da Conceio da Lapa was acquired in 1706 by D. Loureno de Almeida from Captain Bartolomeu Lobo da Gama, for the sum of 11. 500 silver crusades. A unique location where the best land was chosen among