Ottolenghi: Plenty Frost Resistant With an elegant 19th century
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Ottolenghi: Plenty Frost Resistant With an elegant 19th centuryYotam Ottolenghi knows how to make vegetables exciting, and he does exactly that in his vegetarian cookbook Plenty. Establishing himself as one of the most exciting talents in cookery, he bases his style on strong flavours and stunning combinations, an ode to his Mediterranean background and an unapologetic love for fresh ingredients.
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