Hebridean Blue Size:Whole (6KG) A reminiscent taste of old

A reminiscent taste of old Leicestershire blue cheese

slightly undulating rind houses an ivory-hued interior peppered with the occasional small eye

Pair with Duckett's Aged Caerphilly – its crumbly texture and bright

freshness and soft texture

Hebridean Blue Size:Whole (6KG) A reminiscent taste of oldHebridean Blue is a marvel of the cheese world, its pattern as striking as a stormy Scottish sky. Made by Jeff and Chris Reid at Sgriob Ruadh Farm on the Isle of Mull, this cheese is a contender for Britains bluest blue, a canvas of marbled artistry. Mature and robust, it channels the strength of a highlander into full bodied saltiness, tangy depths, and a peppery warmth that resonates with every bite. This spicy, salty, and sumptuously creamy cheese