Salmon Belly Best Seller Ehire is the fin of

Ehire is the fin of a stingray that has been dried and then roasted

Ankimo is best served with scallions and ponzu sauce as an appetizer or as gunkan maki

Foie Gras is a specialty food product made of the liver of a goose which is a popular and well-known delicacy in French cuisine

A timeless tradition

Salmon Belly Best Seller Ehire is the fin ofThe Norwegian Salmon Belly is highly full of Omega 3s, with a firm and buttery texture that will bring rich, colorful joy to your table. It is hghly recommended to those who likes fatty Salmon. Product Information Salmon Belly is originated from Norway. Net Weight: + 150gr. Vacuum Sealed. Soy Sauce and Wasabi Included. Storage Guide Freezer upto 14 days. Defrost chiller max 2 hours.