Sudachi Kombu Ponzu - 300ml pre-order A premium quality maki mat

A premium quality maki mat for professional users

About Marusho

After four days the mixture is removed to cedarwood barrels where it is mixed with saltwater and aged

Whereas Chinese-style soy sauces are traditionally made with 100% soya beans

Sudachi Kombu Ponzu - 300ml pre-order A premium quality maki matExperience the bright, tangy flavour of Japan with our Sudachi Kombu Ponzu, a traditional vegan friendly ponzu sauce crafted by Marusho in Japan. Made with fresh sudachi juice, umami rich kombu seaweed, hon mirin, soy sauce and a touch of amazake, this sauce delivers a perfect balance of bright citrus, gentle sweetness, and deep savoury flavour. The peppery, aromatic freshness of sudachi pairs beautifully with the natural umami of kombu and the subtle