Vignobles Levet Côte-Rôtie La Chavaroche 2020 C2 It is bottled withouth fining

It is bottled withouth fining

It fermented with some 75% stems and the rest pressed directly and had very soft and long macerations of up to 65 days

Carbon filtered right after distillation

Their work is currently focused in exploring the ancient

Vignobles Levet Côte-Rôtie La Chavaroche 2020 C2 It is bottled withouth finingAbout the wine: Appellation: Cte Rtie 100% Syrah From the steeply sloped Chavaroche lieu dit overlooking Ampuis Soil: Mica rich schists Yields controlled via pruning, debudding, and occasional green harvesting, yields averaging 40hl ha. Manual harvest, mid September. Fermentation: whole cluster fermentation in stainless steel for 3 weeks. Pneumatic pressing. Spontaneous malolactic fermentation in vats. Aged 2 years in 600L demi muids, 30% of which are