Dei Vino Nobile Montepulciano Kentucky the fruitiness of this wine

the fruitiness of this wine makes it just as delicious when served chilled

Maple syrup has been a Vermont staple since pre-colonial times

the nose offers aromas of galia melon

With a velvety texture and a plush finish

Dei Vino Nobile Montepulciano Kentucky the fruitiness of this wineVinous Media 91 Points This wine wafts up with a vivid display of crush raspberry and spice box complemented by mentholated herbs and hints of smoke. There are depths of silky texture here and an opulent wave of floral laced wild berries and sweet inner spice. Notes of sour citrus, lavender, round tannins and residual acids mingle through the lightly structured finale. This is so elegant.