Chateau Petit Bois Lussac St Emillion 2019 island Grapes were harvested at the

Grapes were harvested at the end of September and delivered slightly less alcohol than previous vintages

The palate displays the silky tannins of Malbec framed by the structure and freshness of Petit Verdot and culminates in a lingering finish

GINTÌ offers a smooth

A short pre-fermentation cold maceration on the skins was carried out to extract maximum aromatics

Chateau Petit Bois Lussac St Emillion 2019 island Grapes were harvested at theThis delicious Merlot dominated blend (80% Merlot, 15% Cabernet Franc, 5% Cabernet Sauvignon) is powerfully fruity, full bodied and perfect for Autumn drinking. The nose is powerful and very expressive with black fruits notes slightly Woody. On the palate, this wine is fleshy and very well balanced with round silky tannins. The finish is long and elegant.