Paranubes Rum Show on Website Gran Centenario® Plata is clay-oven

Gran Centenario® Plata is clay-oven cooked and double-distilled in copper pots

Pair this wine alongside fish tacos

or in desserts (such as the layered liqueur-whipped-cream-and-cookie confection known as Tia Maria torte)

Flavors of peach and apricot are balanced by a fresh

Paranubes Rum Show on Website Gran Centenario® Plata is clay-ovenParanubes is one of the first rum from Oaxaca, Mexico, true representation of its terroir, this expression was elaborated from sugar cane juice fermented in a very natural way. Harvested on the estate of Jose Luis Carrera, the Master Distiller, the sugar canes are derived from a 100% organic agriculture. This liquid is then distilled at 54 degrees.