Karanji Bon Bon Namkeen yet big on taste because

yet big on taste because they're sweetened with jaggery and scented with a hint of nutmeg

The widely popular tea time biscuit just got a pleasant

We’ve upped the game on this legendary Maharashtrian snack by focusing on the finer details

We’ve added in-house candied orange peel

Karanji Bon Bon Namkeen yet big on taste becauseWeve reshaped the traditional Karanji we knew growing up to a cute, bite sized portion, and lifted it to a whole new level of preparation and taste. Weve baked them for a flakier, more delicate pastry. Gone easy on the sweetness of the coconut filling, and infused a ton of love and nostalgia for you to savor in every single pop.