Ptujska Klet Pinot Grigio "Pullus" (Stajerska) CV 750ml Duplicate SKU beef-stuffed manicotti with Bolognese sauce

beef-stuffed manicotti with Bolognese sauce

On the palate it is pleasant and fresh

Aged for 12 years in the solera system

and sweet and sour flavors: - Foie gras marinated in red wine - Truffle popcorn - Curry dishes - Desserts made with berries Color: Bright pink

Ptujska Klet Pinot Grigio "Pullus" (Stajerska) CV 750ml Duplicate SKU beef-stuffed manicotti with Bolognese saucePtuj cellars are some of the oldest in Europe, founded by the Romans. Macerated with skins for a pink hue. Fresh, fruit forward, yet with depth and complexity. FOOD PAIRINGS: vegetable dishes, pasta, creamy sauces, poultry, fish and charcuterie