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Kengata 16 cm Sakai Takayuki Urushi VG-10 Kokushin Specyfikacja: Rdzeń: nierdzewna stal ZA-18

SKU: 82100115140

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Ships within 48 hours · Estimated delivery Aug 24 - Aug 29

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Kengata 16 cm Sakai Takayuki Urushi VG-10 Kokushin Specyfikacja: Rdzeń: nierdzewna stal ZA-18Blade Steel Type: Stainless Steel VG 10 (Core) enveloped by stainless steel Handle: Hand varnished oak wood Hardness Rockwell (HRC): 60 61 Total length: 31,5 cm Blade length: 16,0 cm Blade width: 4,5 cm Spine thickness: 1,8 mm Weight: 129 g Made in Japan KNIFE CARE The basic principle of maintaining stainless steel knives is to wipe them dry. Leaving a wet knife to dry on its own will result in the appearance of small spots of rust. It is completely

Store: schmucketriebe.at · Domain: schmucketriebe.at

Description

Specyfikacja: Rdzeń: nierdzewna stal ZA-18 (zapoznaj się z zakładką konserwacja)

Grubość klingi: 2

Spine thickness: 2

Twardość: 62-63 HRC

Kengata 16 cm Sakai Takayuki Urushi VG-10 Kokushin Specyfikacja: Rdzeń: nierdzewna stal ZA-18Blade Steel Type: Stainless Steel VG 10 (Core) enveloped by stainless steel Handle: Hand varnished oak wood Hardness Rockwell (HRC): 60 61 Total length: 31,5 cm Blade length: 16,0 cm Blade width: 4,5 cm Spine thickness: 1,8 mm Weight: 129 g Made in Japan KNIFE CARE The basic principle of maintaining stainless steel knives is to wipe them dry. Leaving a wet knife to dry on its own will result in the appearance of small spots of rust. It is completely

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  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
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